The Kukmara two-tier smoker (350×250×150 mm) is the perfect choice for creating rich, flavorful smoked delicacies in the great outdoors. Whether you’re at the campsite, in the garden, or on a fishing trip, this compact stainless steel smoker delivers authentic taste and long-lasting quality.
Smoking not only enhances flavor but also preserves food. As the smoke gently circulates, it infuses fish, meat, or vegetables with a deep, distinctive aroma while reducing moisture and extending shelf life.
This smoker includes:
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a durable stainless steel body,
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a grease tray to catch drippings and prevent burning,
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two adjustable grill racks for flexible cooking capacity,
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and a tight-fitting lid that locks in heat and smoke.
To use, simply place wood chips (preferably alder, apple, or cherry) at the base, insert the tray and racks, arrange the food, and place the smoker over an open fire. The smoldering chips create rich smoke that turns your ingredients into gourmet-quality treats in no time.
💡 Key Benefits of the Kukmara Outdoor Smoker:
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✅ Two-tier design — smoke more at once or use a single level
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✅ Grease collection tray — prevents flare-ups and sticking
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✅ Compact and portable — fits in your car, easy to carry
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✅ Stainless steel construction — rust-resistant and built to last
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✅ Ideal for all outdoor settings — campfires, barbecues, hiking
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✅ Even smoke circulation — consistent flavor throughout
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✅ Easy to use and clean
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✅ Safe and stable during use
With Kukmara’s stainless steel smoker, you can enjoy restaurant-quality smoked food anywhere — naturally, easily, and deliciously.