Cast Iron Saj 30 cm

Cast Iron Saj 30 cm – For True Flavor Lovers

The 30 cm cast iron saj is a great choice for cooking traditional Eastern and Caucasian dishes. Thanks to its thick cast iron walls, it heats evenly and holds heat for a long time, helping your meals develop a rich, full flavor.

Whether you’re frying meat, vegetables, or baking flatbreads, this saj delivers excellent results. The 5-6 mm thick walls give it strength and durability. Over time, the cast iron forms a natural non-stick surface, making cooking and cleaning easier.

Why Choose This Saj:

• Even heating and long heat retention

• Thick 5-6 mm cast iron walls for strength

• Suitable for gas, electric, induction stoves, and open fire

• Natural non-stick coating improves with every use

• Strong and won’t warp or deform

• Enriches food with easily absorbed iron

• Flat bottom – convenient for kitchen use

• Handcrafted in Uzbekistan — proven quality

Specifications:

• Diameter: 30 cm

• Wall thickness: 5-6 mm

• Material: Cast iron

• Weight: About 5 kg

• Made in: Uzbekistan

🔥 Before First Use:

Before cooking, season your saj by heating it with sunflower oil for 60 minutes. To help remove factory scent, sauté onions during this process. For best results, try rustic-style potatoes for your first dish – a traditional way to prepare the pot.